China: The Cookbook
China The Cookbook is a magnificent insight into the history of Chinese cuisine. The definitive cookbook bible of the world’s most popular and oldest cuisine.
China: The Cookbook presents more than 650 recipes for delicious and authentic Chinese dishes for the home kitchen, meticulously collected by two of the country’s bestselling cookbook writers.Â
- Authors: Kei Lum Chan, Diora Fong Chan
- Size:Â 27 x 18Â cm and 720 pages
- Language: English
- Cover: Hardcover
- Published: 2025
See also our other cookbooks about Asian cuisines!
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Description
China The Cookbook is a magnificent insight into the history of Chinese cuisine. The definitive cookbook bible of the world’s most popular and oldest cuisine.
China: The Cookbook presents more than 650 recipes for delicious and authentic Chinese dishes for the home kitchen, meticulously collected by two of the country’s bestselling cookbook writers.Â
- Authors: Kei Lum Chan, Diora Fong Chan
- Size:Â 27 x 18Â cm and 720 pages
- Language: English
- Cover: Hardcover
- Published: 2025
See also our other cookbooks about Asian cuisines!
